Oats spinach and daal dosa bites with tomato filling
Ingredients-- 1 cup moong sprouts 1/2 cup oats 1 cup palak 1 cup curd 1 green chilli 1 inch ginger 1 tsp Salt 1tbsp coriander powder 1 tbsp red chilli powder 1 tsp jeera 1/2 cup water Tomato filling--- 4 tomatoes 1 onion 4 cloves of garlic 1 inch ginger 1 green chilli Salt to taste 1 tsp red chilli powder 1/4 tsp haldi powder 1 tsp coriander powder 1 tsp amchur powder 1 tbsp sugar 1 tbsp oil Method-- Add sprouts curd boiled palak and except oats powder take everything in mixi and blend in paste Add oats powder and mix finely Add required water and mix Heat oil add minced garlic and onion Saute them and add ginger and chilli Add chopped tomatoes and salt Cook till tomato soft add spices and our filling is ready Make dosa on nonstick tawa Spread filling upon it Roll carefully and cut in small pieces Serve hot