Delicious Rasoi "Let's play inside kitchen"

#YPWF'S #Wonderchef #Valentinecontest #Dat_1 #Dish name--Watermelon gazpacho Admin-- #Manisha babbar #Harmeet kaur #Kusum lata sharma Ingredients-- 3 cup watermelon 1 tomato 1/2 cucumber 1/2 tsp beetroot 1 tsp basil Mint leaves 1 tsp sugar Pinch of salt 1/4 green chilli Water scoops for garnish Method--- Chop all fruit and veggies And add them in mixi Make juice of them Add salt,sugar,pepper and basil Take a serving dish and fill with scoops Pour cold soul upon them Garnish with mint and serve

#instafoodciyo #valentinedayspecial #post5 #red velvet waffle with oreo icecream #admins Vinod Borra Mamina Mohanty Poonam Singh Poonam Arora Ingredients-- 2 cup oats 2 beetroot 2 tsp sugar 1 tsp vanilla essence 1 tsp baking powder Oil for greasing Make powder of oats Chop beet and blend in mix Add oats powder and beet puree in a bowl Add sugar,baking powder and vanilla Mix all of them Leave batter for some time Grease waffle mould Pour batter in it And bake for 10 to 15 min at 180 degree in preheated ovan Let it cool Serve in plate top with icecream Drizzle strawberry punch Garnish with strawberry and fruits.

#BackToSchool #YaadeinTaaza #BachpanKiKhattiMeethiYaadein #CibaSpices #ClassXSectionZ #Cheese Balls with Noodles in tomato sauce 🔆#My Principal Avni Mehta Mam 🔆#Admins and Friends Aparajita Dutta Bhavisha Bishakha Kumari Saxena Nishi Maheshwari Himangi Jain 🔆Today I am presenting my favourite  chef's dish..Tarla Dalal's recipe__cheese ball's in tomato sauce and noodles..I love Tarla Dalal..At first time when I Got A gift of Tarla Dalal's cookery book on my birthday..I start love her..that time it was strange to me to see her book ..so many things even we don't  know..were there in her book..but now I can understand what is the main source of cooking...kachin na kahin we all are inspired from her.. I love this recipe because of it's  creamy sweet,mild sauce and cheese balls buttery noodles and cheese.It is a perfect dish for holiday to which everyone loves even kids...also love too much 🔆Ingredients -- 4 cup of boiled noodles 1 tsp salt 2 tb

Ingredients--- 1 broccoli 1 egg 1 chopped onion Parsley 1/2 cup cheddar cheese salt as per taste Pepper 1/2 cup bread crumb Method-- Parboil broccoli and chop finely Add all given ingredients  and mix finely Preheat ovan and grease and line a tray Make croquettes  and arrange in tray Bake for 15 min.or till crispy at 180 degree Serve these healthy and yummy croquettes  with sauce

Suji cutlets | How to make Suji cutlets About Suji cutlets Recipe Ingredients to make Suji cutlets 1/2 cup Suji1.5 cup Water1 boil Potato1 green Chilli1 tbsp Oil1 tsp Salt1 tsp chaat Masala1/2 tsp Haldi1 tsp Ginger garlic paste1 tsp Jeera2 tsp Cornflour1 tsp red Chilli flakesCoriander leavesOil for frying How to make Suji cutlets Take a pan add suji Stir it and roast it Add water and stir it As it start to begin thick add oil Mix it and cover for 3-4 min. It all come together cool a little Grate boil potato Add potato,chilli and ginger garlic paste Add spices and mix Lastly add flakes and coriander leaves Grease a tray and transfer all mixture in tray Spread evenly And keep in Freeze At the time of serving cut them in desired shapes Heat oil and fry Serve with sauce My Tip: We can prepare and keep in freeze and fry at the time of snack time or brunch time.can keep in freeze in evening and can