Bread aaloo parantha
Ingredients---- 8 slices bread 2 boiled potato 1 onion Coriander leaves Salt as per taste 1/4 tsp haldi 1 tsp red chilli powder 1 tsp coriander powder 1 tsp madhur powder Butter for shallow frying Method---- Take bread slices and cut them in round Grate boiled potato in a bowl Add chopped onion and coriander leaves Add all spices and mix finely Take one bread slice and spread upon it leaves all sides Now take water and brush all side Cover with other bread and stick them each other,prepare all parantu as likevv Add butter on tawa and cook these yummy bread aaloo parantha Serve with sauce