Bread aaloo parantha

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Ingredients----

8 slices bread
2 boiled potato
1 onion
Coriander leaves
Salt as per taste
1/4 tsp haldi
1 tsp red chilli powder
1 tsp coriander powder
1 tsp madhur powder
Butter for shallow frying

Method----

Take bread slices and cut them in round
Grate boiled potato in a bowl
Add chopped onion and coriander leaves
Add all spices and mix finely
Take one bread slice and spread upon it leaves all sides
Now take water and brush all side
Cover with other bread and stick them each other,prepare all parantu as likevv
Add butter on tawa and cook these yummy bread aaloo parantha
Serve with sauce

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