Chana daal papri chaat | How to make Chana daal papri chaat
Chana daal papri chaat | How to make Chana daal papri chaat Ingredients to make Chana daal papri chaat Flour 1 cup Salt Ghee 1 tablespoon Jeera 1 teaspoon Boiled Chana daal 1 cup Garlic paste 1 teaspoon Garam Masala 1 teaspoon Red Chilli powder 1 teaspoon Salt Oil1 teaspoon Imli chutney Green chutney Sev bhujiya Coriander leaves Pomegranate seeds How to make Chana daal papri chaat Take one cup flour in a bowl Add jeera and salt Add ghee and rub with fingers in flour Make a dough divide in two parts Then take one part and roll down Prick it with fork Take round cookie cutter and cut small rounds Ready all rounds of dough Grease baking tray and preheat oven Bake on 180 degree centigrade for 15 minutes Heat oil and add garlic paste Then add boiled dal Add salt and chilli powder Mix all of them and cook Add lemon juice and make it dry Because we are goin