Nankhatai biscuit
Ingredients--- ghee 1cup powder sugar 2cup Maida Cardmon powder Almonds flakes if desired Method------ Take sugar and ghee and cream them. Then add Maida and cardmon powder and make a dough. Divide all dough in equal parts and make rounds in Palm. Press a little and bake in a preheated oven at 180 degree for 15-20 Min. Cool them for ten min. And they are ready