Delicious Rasoi "Let's play inside kitchen"

#CMTCCONTEST14 #M3OFFICIAL #POST4 #MASALA KHICHRI WITH KADHI Ingredents--- 1/2 cup rice 1/4 cup green moong daal 2 tbsp chana daal 2 tbsp yellow moong daal Salt 1 tsp haldi 2 cloves 2 Cardmon 1 chakri phool 1 bay leaf 1 javitri 1 stick of cinnamon 1/2 chop carrot 1 potato chopped 1/2 cup chop cauliflower 4 chopped french beans 1 chopped onion 1 chopped tomato 1 inch chop ginger 2 cloves of garlic 2 green chilli 2 tbsp ghee 1 tsp jeera 1 tsp mustard seeds Hing 2 tsp red chilli powder 1/2 tsp haldi 1 tsp coriander powder Coriander leaves For kadhi--- 1/2 cup besan 1 cup buttermilk Salt 1 tsp haldi 1 tsp ginger paste 1 tsp ghee 1 tsp jeera 1 tsp mustard seeds Hing 1 tsp fenugreek seeds 1 tsp whole coriander seeds 2 Green chilli Coriander leaves Method--- Soak rice and all daal Make a potli of whole spices Take cooker add all daala,rice,potli,salt,haldi and give 3 whistle Till then steam all vegetables Heat ghee add jeera,rai and hing A...

Jodhpur ka buli Ingredents--- For rice--- 1/2 cup milk 5 Sprigs of saffron 1 cup rice 4 whole peppercorns 2 cloves 1 bay leaf 1 tsp salt 1/2 cup peas 1 tsp pepper powder 1 tbsp ghee For qabuli---- 1 cup slices of potato 1 cup cauliflower florets 1 cup slices of onion 1 cup cubes of paneer 1 cup bread cut in cubes 1 green chilli 1 tsp ginger garlic paste 1 cup curd Salt as per taste 2 tsp red chilli powder 1 tsp haldi powder 1 tsp coriander powder 1 tsp garam masala 2 tbsp nuts(mix) 2 tbsp truti frutti 1 tomato slices For tadka--- 1tbsp butter 1 tbsp oil 4 whole peppercorns 1 tsp jeera 2 cloves 1 stick of cinnamon 4 cloves of garlic Coriander leaves Method--- Soak rice in water Soak saffron in hot milk Take water in pan add all whole spices and rice boil them Add peas also When prepare sieve them Add ghee salt and pepper powder keep aside Now make tadka---- Heat butter and oil in pan Fry nuts and take them out Fry potato slices,cauliflowe...