Paneer pie
Ingredients-- 1 cup maida 2.tbsp oil 1 tsp salt For filling---- 1/2 cup Paneer( crumbled) 1/2 cup pyaaz 1 green chilli 1 inch ginger 1 tbsp oil 1 tsp jeera Salt as per taste Pepper Coriander leaves Method-- Take flour in bowl add salt Add oil and rub in flour Then add required water and make dough For filling---- Heat oil add jeera Then add pyaaz and saute Add ginger and chilli Cook a little and add paneer Add all spices and mix all of them Add coriander leaves our filling is ready Now devide flour in two parts And roll down 1 part in 1/4 inch thickness Cut in small rounds with cookie cutter Now take one part and add filling in center Level it be careful leaves edges empty Apply water on edges and cover with other round Seal all edges and prick with fork Prepare all pies like that and arrange in baking tray Now preheat ovan for 10 min. Give milk wash to all prepared pies And bake them for 15 to 20 min.at 180 degree