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Showing posts from January 24, 2019

Oats idli

Ingredients--- 1 cup rice flour 1/2 cup urad daal flour 1/2 cup oats flour Salt as per taste 1 tsp baking soda 1 sachet of eno Method---- Take all flours in a bowl Add 2.5 cup water And whisk finely to avoid lumps Add salt and keep 30 min.to set Grease idli moulds and pour battar in moulds Cook in steamer for 20 min Let them cool a little Demould and serve with sambhar and coconut chutney