Delicious Rasoi "Let's play inside kitchen"

ingredients--- Chocolate   Peanut butter  half cupWhip cream half cup White chocolate chips Chocolate sauce Chocolate shivering Method----- Melt chocolate  on double boiler.stir it continuously. When melt take silicon moulds or plastic cup and pour chocolate inside it .Spread it evenly in cup as  cup or bowl shape. Keep in freeze for half an hour Till then take peanut butter and beat it till smooth.fold whip cream in it and keep in freeze. Then fill it in piping bag. After half an hour slowly remove silicon mould and chocolate bowl will ready. At the time of serving pipe peanut butter cream in it garnish with shivering a,chips and fizzle chocolate sauce.

Ingredents----- Buns Potato Onion Green chilli Tomato Garlic cloves Peas Coriander leaves Butter Paav bhaaji masala Salt Haldi Red chilli powder Lemon juice Cheese Method--- Chop all vegetables  and boil peas, potato Take buns and hollow them from top In a pan add butter and one tsp oil. Add garlic and onion saute them. Then add tomato  cook finely.then add potato, peas and green chilli. Mix them and cook.add paav bhaaji masala salt and  other spices. Make  it dry because we are going to stuff in buns Add lemon juice and coriander leaves. Cool it, till then butter all the buns and  mix buns portion (we get while hollow them) in masala. It will help in during bhaaji. Now fill all the buns with bhaaji and cover with grated cheese Put in oven for 10 min. Garnish with coriander leaves and serve hot.