Choco peanut butter cream bowl

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ingredients---

Chocolate  

Peanut butter

 half cupWhip cream half cup

White chocolate chips
Chocolate sauce
Chocolate shivering


Method-----


Melt chocolate  on double boiler.stir it continuously.
When melt take silicon moulds or plastic cup and pour chocolate inside it .Spread it evenly in cup as  cup or bowl shape.
Keep in freeze for half an hour
Till then take peanut butter and beat it till smooth.fold whip cream in it and keep in freeze.
Then fill it in piping bag.
After half an hour slowly remove silicon mould and chocolate bowl will ready.
At the time of serving pipe peanut butter cream in it garnish with shivering a,chips and fizzle chocolate sauce.

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