Rasgoola chaat | How to make Rasgoola chaat

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Rasgoola chaat | How to make Rasgoola chaat


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Prep Time

5


mins


Cook Time

5


mins


Serves

3


People




1

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3

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About Rasgoola chaat Recipe


This is a unique recipe in which i use rasgoola in chaat.what a dish sweet, soft rasgoola with tikki and both chutnies...what a dish..amazing

Healthy


Snacks


Ingredients to make Rasgoola chaat

3 Potato tikkies


3 rasgoola


1 cup Curd


Green chutney as required


Imli chutney as required


Sev bhujiya


Pomegranate pearls


Coriander leaves




How to make Rasgoola chaat

TAKE RASGOOLA AND SQUEEZE ALL SUGAR SYRUP FROM THEM AND SCOOP THEM



IN SERVING PLATE PLACE TIKKIES AND TOP WITH RASGOOLAS



ADD CURD



THEN GREEN CHUTNEY



AND IMLI CHUTNEY



SPRINKLE SEV BHUJIYA



TOP WITH POMEGRANATE PEARLS



GARNISH WITH CORIANDER LEAVES



AND SERVE



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