Healthy vegetable tart

Healthy veggie eggless tart Recipe

Ingredients to make Healthy veggie eggless tart

1/2 cup Flour2 tsp ButterSaltCold Water2 tbsp chop red,yellow,green bell Peppers1 tbsp Corn1/2 cup Curd1/2 cup CreamSalt as per taste1/2 tsp Pepper1 /2 tsp mix herbs1/2 tsp Oregano1/2 tsp flakes2 cubes cheese3 cherry TomatoesParsley for garnishing

How to make Healthy veggie eggless tart

Take flour and salt in bowl

Add butter and rub in flour

Take cold water and make dough

Keep it for 5 min.

Then roll it and set it in mould

Prick it with fork

Add some dry razma in it from preventing puff

Bake for 10 min.

Now take hung curd and whisk it

Add cream ,salt ,pepper and herbs

Add oregano and flakes

Take chop vegetables and mix

Now add veggies in tarts

Pour curd cream mix in tarts

Grate cheese

Cut cherry tomatoes and top them on cheese

Sprinkle parsley

Bake tarts for 10 min .

Serve hot

Comments

Popular posts from this blog

Vanila cake with fondant | How to make Vanila cake with fondant

केसर पिस्ता संदेश कपकेक | Kesar pista sandesh Cupcake Recipe in Hindi

#diwalidelicacy #familymeinmastichali #juztlelly_orange_chiaseeds_pastry Ingredients-- 1 cup butter 1 cup sugar 1 cup flour 2 eggs 1 tsp baking powder 1 tsp vanilla essence Orange food colour 1 cup orange juice 1/4 cup chia seeds Whipped cream and 8-10 jellies Method-- Take sugar and butter in a bowl Beat them till creamy Add egg one by one and beat Sieve flour and baking powder add chopped jellies in flour and coat them in flour And add them in wet ingredients Lastly add orange juice and fold all of them Add vanilla essence and chia seeds Preheat ovan and pour battar in silicon mould or greased mould Bake for 25 min.at 180 degree After baking let it cool Then cut in small pastry size and cream it Top with juzt jelly