Savoury healthy veggie modak | How to make Savoury healthy veggie modak

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Savoury healthy veggie modak | How to make Savoury healthy veggie modak


About Savoury healthy veggie modak Recipe

Generally We use to have sweet modaks but today i am presenting savoury modaks with lot of vegetables for breakfast and brunch.

HealthyBreakfast and Brunch

Ingredients to make Savoury healthy veggie modak

1/2 cup crushed Peanuts1/2 cup crushed papri (i use my left over)1 boiled Potato1/2 cup boiled Carrot and beans1/4 cup chopped red,yellow and green Capsicum1/4 cup chopped Onion1 tsp GingerCoriander leavesSalt as per taste1/2 tsp Jeera powder1/2 tsp garam Masala1 tsp Amchur powder1/4 cup Cornflour for bindingOil for frying1/4

How to make Savoury healthy veggie modak

TAKED CRUSHED PEANUTS IN A BOWL (NOT NECESSARY)

ADD CRUSHED PAPRI (NOT NECESSARY) CARROT, BEANS AND CAPSICUM

BOILED POTATO AND CORIANDER LEAVES

ADD RED CHILLI POWDER,GARAM MASALA,AMCHUR POWDER AND JEERA MASALA

AND SALT

MASH ALL AND MIX

NOW ADD CORNFLOUR FOR BINDING

MIX THEM

GREASE MODAK MOULD

AND FILL WITH STUFFING AND CLOSE AND MAKE ALL MODAKS

MAKE ALL OF THEM

HEAT OIL

FRY THEM IN HOT OIL

FRY TILL BROWN

OUR ALL MODAKS ARE READY

ADD SOME MAYO ON TIPS OF MODAK AND SERVE WITH GREEN CHUTNEY AND SAUCE


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