Paneer tikka lasagna | How to make Paneer tikka lasagna

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Paneer tikka lasagna | How to make Paneer tikka lasagna


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Prep Time

15


mins


Cook Time

15


mins


Serves

1


People


0

1

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About Paneer tikka lasagna Recipe


This is perfect as a starter and as well for tea time.it is very very delicious dish.cheesy paneeri and tasty.

Healthy


Snacks


Ingredients to make Paneer tikka lasagna


3 rounds of Paneer


Salt and red chilli powder for sprinkle on Paneer rounds


1 tbsp Ghee for shallow frying of Paneer


1 tsp Oil


2 Cloves of garlic


1 chop Onion


1 chop Tomato


2 tbsp chop Capsicum


1 tsp Ginger paste


2 tbsp grated Paneer


Coriander leaves


Salt as per taste


1 tsp Red Chilli powder


1/2 tsp Haldi


1 tsp Coriander powder


1 tsp garam Masala


1 Lemon juice


2 tbsp Cream


2 cheese cubes


How to make Paneer tikka lasagna

TAKE THREE PIECES OF PANEER CUT WITH COOKIE CUTTER SPRINKLE SALT AND CHILLI POWDER



ON OTHER SIDE ALSO SPRINKLE SALT AND CHILLI POWDER LET THEM MARINATE FOR 10 MIN.



ADD GHEE IN PAN AND SHALLOW FRY THEM AND KEEP ASIDE



HEAT OIL IN PAN ADD GINGER AND GARLIC



ADD ONION AND SAUTE THEM



ADD CAPSICUM AND TOMATO



AND COOK THEM



NOW ADD SALT,RED CHILLI POWDER AND HALDI



CORIANDER POWDER AND GARAM MASALA



ADD GRATED PANEER



AND CREAM



MIX ALL OF THEM



OUR STUFFING IS READY



ADD CORIANDER LEAVES



NOW TAKE THE SAME COOKIE CUTTER AND PUT A PANEER ROUND IN IT LAYER WITH GRATED CHEESE



NOW STUFF IT WITH FILLING



PRESS IT AND AGAIN AND PUT 2ND PANEER ROUND AND REPEAT LAYERS THEN PUT 3 RD LAYER



TOP WITH CHEESE



BAKE IN PREHEATED OVAN FOR 10 MIN.AT 180 DEGREE



OUR PANEER TIKKA LASAGNA IS READY



GARNISH WITH PARSLEY AND TOMATO



SERVE WITH SAUCE



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