Tandoori momos | How to make Tandoori momos

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Tandoori momos | How to make Tandoori momos

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Prep Time

30


mins


Cook Time

30


mins


Serves

3


People


3

0

4

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About Tandoori momos Recipe


Tandoori momos is a version of momos.generally we use to have steamed momos but tea time it is more delightful to have tandoori momos.you are just going to love them.

Healthy


Snacks


Ingredients to make Tandoori momos


2 tsp Oil


1/2 tsp Jeera


1/2 cup chop Onion


2 tbsp Capsicum


1/2 cup grated Carrot


1/2 cup chopped beans


1/2 cup chopped Cabbage


1 green Chilli


Salt as per taste


1/2 tsp Haldi


1/2 tsp red Chilli powder


1 tsp Vinegar


1 tsp soya sauce


1 tsp green Chilli sauce


1 tsp sauce


Pepper powder


For dough---


1 cup Flour


1 tsp Salt


2 tsp Oil


Water as required


For marination---


1 cup Curd


1 tsp Salt


1 tsp Haldi


1 tsp red Chilli powder


1/2 tsp Jeera powder


1/2 tsp garam Masala


1/2 tsp chaat Masala


1 tbsp Lemon juice


Pepper powder


1 tsp mustard Oil


Oil for shallow fring of momos


How to make Tandoori momos

HEAT OIL IN PAN ADD JEERA



AND ONION ,SAUTE AND ADD CAPSICUM



NOW ADD CARROT AND BEANS



COOK THEM AND ADD CABBAGE



NOW ADD SALT,HALDI,RED CHILLI



1 TSP VINEGAR



1 TSP SOYA SAUCE



1 TSP GREEN CHILLI SAUCE



AND 1 TSP TOMATO SAUCE



ADF PPEPPER AND MIX ALL OF THEM



OUR MOMOS STUFFING IS READY



TAKE FLOUR AND SALT



ADD OIL AND REQUIRED WATER MAKE DOUGH



KNEAD DOUGH



TAKE A BALL OF DOUGH AND ROLL DOWN



CUT WITH A ROUND CUTTER



AND STUFF FILLING IN IT



SEAL SIDINGS LIKE KACHAURI AND SHAPE MOMO



PREPARE ALL LIKE THIS



AND STEAM FOR 20 MIN IN STEAMER



TILL THEN MAKE MARINATION ADD SALT IN CURD



HALDI,RED CHILLI POWDER,JEERA POWDER,LEMON JUICE,GARAM MASALA



MUSTARD OIL AND MIX



ADD MOMOS



ROLL IN MARINATION



COAT THEM AND LET THEM MERINATE FOR 15 MIN.



HEAT OIL IN PAN



AND SHALLOW FRY MARINATED MOMOS



SERVE WITH ONION RINGS AND GREEN CHUTNEY



AND GARLIC CHUTNEY



ENJOY DELICIOUS TANDOORI MOMOS



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