Tofu mancha

Ingredents--

300 gram tofu
3 tbsp cornflour
Salt
Oil for frying
1 inch ginger chopped
7 garlic cloves
1 tbsp butter
1 tsp soya sauce
1 tsp vinegar
2 tbsp tomato sauce
1 tsp chilli sauce
2 red chilli chopped
Salt
Pepper
2 tbsp mint leaves
2 tbsp coriander leaves
Chilli flakes

Method---
Cut tofu in cubes
Remove water by keeping tofu in tea towel
Take cornflour in a plate
Roll tofu in cornflour and fry in hot oil
Heat oil add ginger and garlic
Saute then add butter
Add chilli sauce,vinegar and soya sauce
And tomato sauce
Add salt and pepper
Chop mint and coriander leaves and add them in sauce
Then add fried tofu and mix
Sprinkle flakes
Serve it and garnish with coriander leaves