Mini palak kabab on bread disc | How to make Mini palak kabab on bread disc

Mini palak kabab on bread disc | How to make Mini palak kabab on bread disc

10

minsServes

4

People

2

1

3

About Mini palak kabab on bread disc Recipe

These mini palak kababs are very tasty.beautiful green colour and softness of kababs are enough to love them.

Mini palak kabab on bread disc, a marvellous creation to spice up your day. Mini palak kabab on bread disc is one dish that no matter how much the stomach might be full, you just can't stop yourself from having a bite. The relishing flavours, the appealing texture and the amazing aroma absolutely is just mouth-watering. The aroma which arises while cookingMini palak kabab on bread disc is just too tempting. This amazing recipe is provided by Chandu Pugalia. Be it kids or adults, no one can get away from this delicious dish. How to make Mini palak kabab on bread disc is a question which arises in people's mind quite often. So, the answer to this question is the simple yet exotic recipe by of Mini palak kabab on bread discby Chandu Pugalia. This recipe can even be tried by beginners. A few secret ingredients in this recipe just makes it the way it is served in restaurants. Mini palak kabab on bread disc is just the appropriate recipe to serve as many as 4. The cooking time for this delicacy is not much. So, the next time you have a get together or a night party at home, don't forget to check and try out this recipe. It's that one delicacy that everyone's definitely going to love it!

HealthyBreakfast and BrunchShallow fryIndianDinner PartyEasyVeg

Ingredients to make Mini palak kabab on bread disc

2 boiled Potatoes1 cup Spinach puree1 green ChilliChop GingerSalt1 tsp Jeera powder1 cup Fresh bread crumb1 tsp Oil4 bread slices2 cheese slicesLettuceCherry TomatoesSauce

How to make Mini palak kabab on bread disc

MASH POTATOES

ADD PALAK PUREE

ADD BREAD CRUMBS AS WELL

MIX ALL OF THEM

CUT SMALL ROUNDS OF BREAD SLICES

AND ROAST THEM

MAKE SMALL KABABS OF PALAK MIX

MAKE ALL OF THEM AS PER BREAD ROUND'S SIZE

AND COOK THEM IN PAN

BY ADDING BUTTER

CUT CHEESE SLICE IN SQUARES

NOW ARRANGE THEM FIRST BREAD THEN SAUCE,LETTUCE AND KABAB

THEN CHEESE SLICE

AND CHERRY TOMATO

Comments

Popular posts from this blog

Jamun Mazza Icecream

Chico chip chewy cookies

Butterfly pasta in tangy sauce