Palak oats idli

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#kidsspecial
#post_3
#date--28.3.2019
#Spinach oats idli
#Manisha Babbar
#Harpreet Kaur
#Muskaan
#Amrita Srivastava
Ingredients----
1 cup palak
1 cup oats
2 green chilli
1 garlic clove
1 tsp jeera
1/2 cup curd
1 tsp or as per taste salt
1 tbsp ginger
1 tsp oil
1 tbsp mustard seeds
1 tbsp urad daal
2 tbsp cashews pieces
Coriander leaves
Method---
Grind oats in mixi and make flour
Wash palak and add it in mixi along with green chilli ,ginger,jeera and garlic cloves
Blend it and make paste
Add this paste in oats flour
Add curd and salt also
Mix finely check consistency if required add water
Beat oil and add mustard seeds
Add urad daal and cashews
Roast them in oil and add in battar
Grease idli moulds pour battar and cook in steamer for 20 min.
Cool a little then unmould and serve with coconut chutney
Can give these lovely healthy idlies to your kids in tiffin also

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