Savoury spinach roulade

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Ingredients---

3 cup palak
1/2 cup mozrella cheese
2 egg whites
Salt as per taste
1 tsp Pepper powder
For filling---
2 tsp olive oil
1 garlic clove
1/2 chopped onion
1/2 chopped red bell pepper
1/2 cup grated carrot
1 green chilli paste
1 ginger paste
1/2 cup parsley
1 egg

Method--

Wash spinach and chop finely
Boil it and add in a muslin cloth
Remove water by rinsing
Transfer it in a bowl
Add cheese,salt and pepper
And egg yolks
Mix all of them finely
Take baking tray and line with  butter paper
Spread spinach mix on it thinly in rectangular
Bake for 20 min at 180 degree
Till then heat oil add garlic,ginger paste
Add onion and saute
Now add bell pepper,carrot and other spices
Cover and cook for 2 min.
Transfer in bowl add egg and mix then add parsley
Take baking tray out and cover with other tray
Flip it and remove carefully butter  paper
Again flip baked palak and spread filling on it
Now make a roll and again bake it for 25 min.
Cut it in pieces and serve hot
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