Mini Pizzas | How to make Mini Pizzas
Mini Pizzas | How to make Mini Pizzas
Ingredients to make Mini Pizzas
1 cup Flour
1 tsp Yeast
1/2 Egg
1 tsp Sugar
1/2 tsp Salt
1 tsp Butter
Oil for greasing
6 cubes Paneer
6 pieces of cherry Tomato
6 Olives
6 pieces of Capsicum
6 pieces of Corn
8-10 Basil leaves
2 tbsp Mozzarella cheese, grated
Salt to taste
1 tsp Oregano
1 tsp red chili flakes
1/2 beaten Egg for glaze
How to make Mini Pizzas
ADD FLOUR IN A BOWL

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ADD SALT

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ADD EGG

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MAKE A WELL AND ADD YEAST

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MIX WELL

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KNEAD FOR 5 MINUTES TO FORM SMOOTH DOUGH

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ADD BUTTER AND KNEAD AGAIN

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COAT DOUGH WITH OIL.

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DIVIDE DOUGH INTO 6 EQUAL PORTIONS

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GREASE BAKING TRAY. SHAPE EACH PORTION INTO BALLS

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PRESS GLASS AT CENTER OF BALL

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FILL CHEESE IN CENTER

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ADD CAPSICUM ON TOP

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ADD TOMATO

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ADD PANEER CUBES

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AND OLIVES AND CORN

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SPRINKLE SALT ON TOP

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SPRINKLE OREGANO

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SPRINKLE RED CHILI FLAKES

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NOW ADD BASIL LEAF

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BRUSH TOPS WITH BEATEN EGG

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BAKE IN PREHEATED OVEN AT 180 DEGREE FOR 20 MIN.

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GARNISH WITH BASIL. SERVE WARM

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