Healthy Veggie quiche | How to make Healthy Veggie quiche

Healthy Veggie quiche | How to make Healthy Veggie quiche

Ingredients to make Healthy Veggie quiche

1/2 cup Flour2 tsp Butter1/2 tsp SaltIce cold Water as required1 tbsp yellow and green bell Pepper1 tbsp boiled Peas1 green Chilli3 Cherry TomatoParsley1 cube cheeseSalt as per tastePepperMix herbsOreganoChilli flakes

How to make Healthy Veggie quiche

TAKE FOUR AND BUTTER IN A BOWL ADD SALT

RUB BUTTER IN FLOUR

MAKE CRUMBLI

TAKE ICE COLD WATER AND MAKE A DOUGH

ROLL DOWN DOUGH

AND CUT BIGGER THEN TART MOULD

NOW GREASE MOULD AND FIX ROLLED DISC IN IT

REMOVE EXTRA DOUGH

PRICK IT WITH A FORK

ADD CHANA IN IT FROM PREVENTING INFLORESCENCE AND BAKE FOR 10 MIN AT 180 DEGREE

TAKE YELLOW ,GREEN BELL PEPPER,PEAS, AND GREEN CHILLI IN A BOWL

CARROT ,SALT AND PEPPER

MIX ALL OF THEM

ADD THESE VEGETABLES IN TART

TAKE CURD AND CREAM IN OTHER BOWL

AND WHISK FINELY

ADD THIS CREAM MIXTURE UPON VEGETABLE

GRATE CHEESE

ADD SALT

AND CHERRY TOMATO

NOW SPRINKLE HERBS,OREGANO

CHILLI FLAKES

AND PEPPER

AND BAKE AGAIN FOR 10-15 MIN.

OUR VEGGIE TARTS ARE READY

SERVE HOT